Brewer I Job at Anheuser-Busch, Houston, TX

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  • Anheuser-Busch
  • Houston, TX

Job Description

Dreaming Big

Dreaming big is in our DNA. It's who we are as a company. It's our culture. It's our heritage. And more than ever, it's our future. A future where we're always looking forward. Always serving up new ways to meet life's moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources, and opportunities to unleash their full potential. The power we create together when we combine your strengths with ours is unstoppable. Are you ready to join a team that dreams as big as you do?

Salary: $21/hour, bonus eligible

Shift: Rotating Day/Swing/Graveyard, 8 Hour Shifts, Monday-Friday

Location: Karbach Brewing Company - 2032 Karbach St. Houston, TX 77092

Company: Michelob ULTRA. Cutwater Spirits. Budweiser. Kona Brewing Co. Stella Artois. Bud Light. That's right, over 100 of America's most loved brands, to be exact. But there's so much more to us than our top-notch portfolio of beers, seltzers, and more. We are powered by a 19,000-strong team that shares our passion to create a future with more cheers. We look for people with talent, curiosity, and commitment and provide the teammates, resources, and opportunities to unleash their full potential. The power we create together when we combine your strengths with ours is unstoppable. Are you ready to join a team that dreams as big as you do?

Role Summary

The Brewer I is required to work in a team-based environment that involves all facets of production brewing. The brewing department is divided up into Brewhouse, Cellar, and Filtration. Our Brewers are expected to operate and complete tasks in one of these assigned areas while assisting other operators as needed. Brewers are expected to work with team members from all production departments (Quality, Safety, Packaging, and Maintenance) to meet the production goals set by departmental heads. Additionally, this role is expected to meet and exceed safety, quality, and production goals set by the company.

Job Responsibilities

  • Conduct essential brewing processes (Brewhouse, Centrifuge, and Cellar) while following our strict safety and quality standards.
  • Follows all departmental policies and SOPs (Standard Operating Procedures).
  • Maintains an exceptionally clean work area via cleaning, sanitizing, and on a regularly scheduled basis.
  • Coordinates and communicates with peers, leads, and managers from each department to ensure seamless communication minimizing downtime and maximizing productivity.
  • Organized, accurate record keeping, and preparation of raw materials used throughout the entire brewing process.
  • Completion of daily production tasks scheduled by Lead and Head Brewer. Report Safety, Quality, and Production abnormalities to Lead and Head Brewer.
  • Attends and participates in both departmental and company meetings.

Job Qualifications

  • High school education or equivalent required. Formal brewing education is preferred.
  • Must be 21+ years of age.
  • Forklift certification preferred.
  • General knowledge of brewing process is required. Willingness to continue brewing education.
  • Manufacturing experience or training preferred.
  • Ability to work in a fast-paced environment with a positive attitude, sense of urgency, and attention to detail.
  • Ability to work safely with hazardous materials including acids, caustics, and sanitizers.
  • Ability to use office-related software including Microsoft Office.
  • Strong problem solving and multitasking skills required.
  • Strong work ethic and ability to work autonomously required.
  • Flexibility to work rotating shifts.
  • Familiarity with 5S practices is preferred.
  • Regularly be able to lift and/or move up to 10 pounds, frequently lift and/or move up to 25 pounds, and occasionally lift and/or move from 50 pounds to up to 100 pounds.

Why Anheuser-Busch

Anheuser-Busch has always dreamed big. It's who we are as a company. It's our culture. It's our heritage. And more than ever, it's our future. A future where we're always looking forward. Always serving up new ways to meet life's moments. A future where we keep dreaming bigger. To reimagine what a beer company can be. And what, together with our people and our partners, Anheuser-Busch can do. Our collective impact is significant. Over the last decade alone, we have contributed more than $400 million to charitable organizations that support our communities, provided over 90 million cans of emergency drinking water, and, together with our wholesaler partners, invested more than $1 billion into responsible drinking initiatives. At the heart of these investments is our shared commitment to community providing opportunity for our people, lifting our neighbors, and making a meaningful difference in the world. This future is our purpose. A future that everyone can celebrate, and everyone can share in. A future with more cheers.

Benefits

  • Medical, Dental, Vision, Disability, and Life insurance
  • 401k matching up to 6%
  • Paid company holidays
  • Paid vacation and sick time off
  • 2 shift beers after every shift
  • 1/2 off all to go food at site
  • $50 credit for merch/beer - once a month
  • Eligible for a quarterly bonus based on individual and business performance
Anheuser-Busch

Job Tags

Work at office, Shift work, Night shift, Rotating shift, Afternoon shift, Monday to Friday,

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